Holiday Confections

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Going right along with yesterday’s post on food, today is about anything and everything sweet.  My December 3rd favorite:

What is your favorite holiday dessert?  My favorite Thanksgiving dessert is pumpkin pie, with vanilla ice cream and whipped cream.  My favorite Christmas dessert is grandma’s cookies; cheesecake is a close second.  For as long as I can remember, my grandma has mailed a cookie package to every member of my paternal family.  Christmas is not official until that package arrives and the cookies have been displayed on the kitchen counter.  Sometimes, I ring in Christmas morning with a piece of grandma’s chocolate bread and a cup of hot chocolate.  Sssshhhh!  That is between you and me!  As for my mention of cheesecake, my family has always accompanied our main course of steak with a cheesecake.  I think the entire meal has something to do with my dad’s east coast upbringing.  Shout out to New York!

What is your favorite holiday food?

Stay merry!!!

– Lauren Michele  :)

“Life is uncertain.  Eat dessert first.”  – Ernestine Ulmer

Holiday Feast

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Thanksgiving is still visible in the rear-view mirror, and food should be the further thought from our minds.  In my crazy mind, the next logical subject to discuss is food.  So, without further adieu, here is my December 2nd favorite:

What is my favorite holiday food?  My answer cannot be said in a simplistic manner, the reason being that my family is not super traditional.  My favorite main course food is steak; turkey is a close 2nd.  My dad has always grilled steaks for holidays such as Thanksgiving and Christmas, but here is the kicker: The accompanying main course is always pizza.  How did that happen?  The “grown-up” food did not always satisfy the taste buds of me and my younger brother, and the tradition remained, even as we got older.  I will take this opportunity to mention that my family now eats turkey for Thanksgiving.  My favorite side dish is green bean casserole; baked macaroni & cheese is a close 2nd.  Green bean casserole is always my responsibility to cook therefore I might be slightly bias.  I find it delicious regardless of who makes it, but I know deep down inside that my satisfaction is based primarily on pride in my successful cooking efforts.  Now that I have finished my spiel, what is your favorite holiday food?

Chanukah sameach, Merry Christmas, and Happy New Year!

– Lauren Michele  :)

“A recipe has no soul.  You as the cook must bring the soul to the recipe.”  – Thomas Keller

Dazed & Confused

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The title is not a reference to the movie but rather my current state of mind.  Do you ever have one of those days where productivity is necessary but taking the first step is as difficult as traveling the world in 80 days?  For me, today is that day.  I have done everything but attack my homework with determination.  Unfortunately, I feel like I am getting sick and am physically exhausted and ready for a much needed vacation.  I only have four more weeks left, but it may as well be four months.  Here I am staring down a pile of homework that needs to get done, and my mind is distracted from exhaustion and illness and holiday season excitement.  Who can think when there are books to read and movies to cry about and songs to belt out?

Well, time to suck it up and get to work.  My goal: surviving until Thanksgiving break, which starts next Wednesday.

1 month, 6 days, 4 hours, and 37 minutes until Christmas.  Stay merry!!!

– Lauren Michele  :)

“Nothing great was ever achieved without enthusiasm.”  – Ralph Waldo Emerson